Mains

sweet & spicy beef, served over szechuan vegetables & jasmine rice
**vegetarian option available

16.95

chipotle lime haddock, soft flour tortilla, salsa Fresca, avocado, sour cream served with your choice of skin-on fries, artisan greens, or caesar salad

16.50

local beer battered haddock, skin-on fries, house made tartar sauce

17.95

pan-roasted fillet of salmon, lemon herb sauce, served with garlic and rosemary crushed potatoes & seasonal vegetables

18.50

roast chicken supreme with whisky mushroom sauce, served with mashed potatoes & seasonal vegetables

17.95